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Organic Moroccan Cooking Class with chef TARIK

Organic Moroccan Cooking Class with chef TARIK

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Badge of Excellence
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Marrakech, Morocco
Safety measures
icon4 hours  (approx.)
Hotel pickup offered
Mobile ticket
Good for avoiding crowds
Safety measures
icon4 hours  (approx.)
Hotel pickup offered
Mobile ticket
Good for avoiding crowds

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Why you are seeing these recommendations

Safety measures
icon4 hours  (approx.)
Hotel pickup offered
Mobile ticket
Good for avoiding crowds

Overview

Expand your culinary repertoire during this private Moroccan cooking class, which takes place at an organic farm in the countryside outside Marrakech. A chef schools you on Moroccan cooking and culinary traditions, weaving in fascinating facts about spices, ingredients, and kitchen practices while helping you prepare a meal. After, sit down to feast on the dishes you created.
  • A private cooking class in a relaxing, rural farm setting
  • Get personalized tips and pointers from a chef
  • Make and taste Moroccan classics, including breads and tagines
  • Hassle-free round-trip transport is included for all travelers
Saved to wishlist!
Starter
Moroccan salad ( la Marocain) with Fresh Tomato and fresh green Pepper
Ingredients: • 4 ripe tomatoes, peeled, seeded and chopped
Main
LAMB TAJINE WITH PRUNES
chicken tajine with
1 teaspoon ground ginger • 1 teaspoon turmeric • 1/4 teaspoon freshly ground pepper • 2 Tbsp olive oil • 1 kg chicken cut into 8 small pieces
Vegetables Tajine Berber couscous
Dessert
Caramelized fruits
banana
Driver/guide
Lunch
Beverages
Hotel pickup and drop-off (selected hotels only)
Alcoholic drinks