Top Tuscany Cooking Classes

Master the time-honored art of Italian pasta making during this private cooking workshop in Florence. Learn how to recreate three iconic hand-made pasta recipes, including ravioli, tagliatelle, and tortelli, including a fresh tomato-based sauce. Chef-led workshops end with a sit-down dinner of your creations, paired with organic Tuscan wine bottled locally.

Learn your way around an Italian kitchen during this full-day experience, including a market visit and cooking class, topped off with a 4-course lunch. Search for fresh ingredients at a Florentine market before venturing to a Tuscan farmhouse in the countryside. Take your cue from an expert chef as you create Italian dishes such as bruschetta, pasta, roast pork, and tiramisù. Then sit down to enjoy the fruits of your labor, complemented by Tuscan wine.

Learn to make pizza and gelato during this culinary experience on a Tuscan estate near Florence, perfect for lovers of culture and cuisine. Your professional Italian chef provides a fun hands-on cooking lesson that culminates in a 3-course feast of appetizers, pizza, and gelato, accompanied by wine and beer. Plus, you'll receive a recipe booklet to take home and practice your newfound skills.

Try your hand in an Italian kitchen during this pasta making class in Florence. Learn how to make different types of pasta and a sweet serving of Italian dessert with the help of an expert instructor. Then toast your fellow chefs with some local red wine and sit down to enjoy the fruit of your labors. This small-group workshop is limited to 15 people to keep the experience as intimate as possible.

Learn how to make traditional Italian pizza and gelato on this cooking class in Florence. Led by a chef, sample a variety of flavors before getting to work on your own creations. Afterward, bring home your newfound skills in the kitchen to impress your friends. This class is limited to 25 people to ensure you receive personal attention from your instructor.

Roll up your sleeves and dig into a bowl of fresh pasta dough during this hands-on cooking class in Florence. Learn to make different kinds of pasta shells such as ravioli, tagliatelle, and spaghetti. Then, whip up authentic sauces and taste Italian wines for the perfect pairings, and indulge in your homemade dishes. Class size is limited to eight for personalized attention from the instructor.

Try your hand at Florentine cuisine on this cooking class. Journey first to the city’s Central Market alongside expert chefs to select local ingredients for your lunch. Then head to the cooking school to learn how to make Tuscan favorites such as bruschetta, homemade pasta, and dessert. Afterward, sit down to enjoy the fruits of your labor, complemented by Chianti wine.

Try your hand in an Italian kitchen on this cooking class in Florence. Set in a palace in the heart of the city, learn how to whip up an authentic 4-course dinner with the help of an expert instructor. Craft Tuscan classics such as fresh pasta, chicken stew and tiramisu for dessert. Reward your hard work afterward with a feast of your creations, paired with delicious Tuscan wine. Numbers are limited to 16 in this small-group workshop in order to keep your experience intimate.

Learn to cook traditional Italian dishes during this Tuscan cooking class in Siena. From homemade pastas to juicy cuts of meat, a professional chef leads you through a combination of family-favorite recipes and time-tested dishes, culminating with a shared meal and excellent wine. This class is held in a professional kitchen and limited to a small group of 15 people or fewer for a more intimate experience.

Join Francesca in her Florentine home to learn how to make traditional Italian dishes with this private hands-on cooking class. Discover the secrets to turning out authentic, hand-rolled pasta and gnocchi with a variety of sauces while enjoying insights about the city’s culture and cuisine from your local host and instructor. Top off your experience by sitting down to feast on the fresh dishes you've prepared together.

Discover the many delights of Tuscany’s wine country on this small-group tasting tour from Florence. Travel along beautiful hillside roads through vineyards, olive groves and cypress trees. Visit 2 top-rated wineries in the famed Chianti Classico region, tour the cellars and learn how wine is produced using traditional methods. Taste different wines, along with olive oil and Tuscan specialties like fresh cheeses and bruschetta. Group size is limited to twenty-five participants for a more personalized experience.

Immerse yourself in Italian cuisine with this cooking lesson in Florence. The class is a practical, interactive group experience that allows you to learn and enjoy an important part of the culture. You will prepare four courses: an appetizer, a fresh pasta dish such as potato gnocchi and egg pasta, a meat dish like Hunter's chicken, and dessert such as panna cotta.

Experience the authentic side of Tuscan cuisine with this exclusive farmhouse cooking class. Meet your local host at their farm in the Chianti hills and enjoy a hands-on lesson to learn how to turn out fresh ravioli or “pici” pasta, beef ragu or other sauces, pizza dough, and chocolate “salami”. Relax over a homecooked meal after your lesson to enjoy the dishes you've prepared paired with local wine.

All class are private and you can ask a different starting time, on request. You will learn to make pasta, and some fantastic Italian dishes with fun. I'm specialized in using produce that is organic, locally grown.I want to provide you an organic and sustainable experience. I provide guests the best selections of organic food and we only cook with extra virgin organic olive oil. On request I can make also gluten free class or kids cooking class.  Menu: two kind of pasta hand made, an Italian dessert siders, wines olive oil and wine tasting and farm visit. My philosophy from the beginning has been to serve whole natural foods that are minimally processed. Where ever possible we produce our items in house  Included in the tour is the museum and church visit.

Learn how to make two types of homemade Italian pasta—topped off by a tasty tiramisu dessert—during this small-group cooking workshop in Montepulciano. Head to the home of a local Tuscan cook and enjoy an intimate class in a group capped at 12 people. A tasting of your creations is included, paired with wine and prosecco.

Learn the art of pasta from a trained Italian chef, and walk away with a new set of culinary skills, during this accessible, private cooking class. Pick between morning and afternoon start times, meet your guide in central Florence, and come with an appetite: together, you’ll prepare a number of traditional pasta recipes, and will enjoy a hearty meal—with plenty of wine—at the end of your cooking session.

Get an authentic taste of northern Italy on this 4-hour cooking class in Siena. Led by a local chef, learn how to craft a delicious spread of Tuscan favorites, including bruschetta, crostini and pici, thick, hand-rolled pasta originating in Siena. Afterward, enjoy the fruits of your labor as you savor your creations with your group and a glass of vino. Group size is reserved to 15 to keep this experience as intimate as possible.

Visit a 900-year-old Tuscan castle, where you can learn how to make pasta and taste wine from the historic cellars, on this half-day tour. With a small group, eat a lunch of pasta you made by hand and taste three wines. After lunch, enjoy free time to explore the vineyards and wander the castle's grounds.

Little chefs will love learning how to cook two favorite Italian foods with this fun, hands-on cooking class in Florence. With the help of a professional chef, the whole family can learn how to prepare an authentic Italian meal. This is the not to be missed opportunity to share with your family an authentic experience of creativity, taste and fun. Buon appetito!

Three times a week, in the Florentine city center, there is a special food experience going on: Italian pasta cooking class! It lasts about 3-hours and it is held in Florence. The cooking class starts: four of the most traditional Italian pastas are taking life.Three hand-made pasta with sauces, with meat and vegetables and a dessert are the very heart of the cooking experience. Included in the experiences there are water and wine. At the end of the class there is the “food tasting”: you are going to taste what you have cooked. Vegetarian option available

Try your hand at Italian fare during this cooking course and market tour in Florence. Begin with a walking tour through the San Lorenzo Market, choosing fresh ingredients for your dishes. Then head back to the kitchen and learn how to prepare a 4-course Tuscan meal under the guidance of a chef. Sit to feast on your creations and take recipes home at the end of your class. The lesson is divided into two groups, with a maximum of 15 people per chef for a more personal experience.

Experience the food and culture of the Italian countryside by joining this family-style cooking class. By taking a class in a Tuscany home, you can learn to make traditional family recipes that you can’t find if you take a cooking class in an Italian city. Plus, sharing conversations over dinner gives you the chance to get to know a local Italian family.

Take a deep dive into Tuscany’s traditional cuisine with this farmhouse cooking class. Connect with a local host and learn how to prepare a number of classic Tuscan dishes in her family kitchen, based on recipes passed down through the generations. Roll up your sleeves and make a selection of starters, first and second courses, and dessert, then sit down to a celebratory meal featuring the fruit of your labors.

Florence is one of the most beautiful cities in Italy, but is packed with tourists most of the year. Escape the crowds and experience the quiet Tuscan countryside with this villa cooking class just outside the city. Prepare classic Florentine dishes with a local chef, and then relax over a four-course lunch with wine on the villa’s panoramic terrace. With transportation included, you skip the hassle of navigating in and out of Florence yourself.