Top Genoa Food & Drink

Capital of Italy’s beautiful Liguria region, the coastal city of Genoa takes great pride in its local cuisine—with fresh flavors and traditional recipes handed down through the generations. On this walking tour, explore Genoa’s culture and lifestyle through its food and learn why Italian cuisine is the envy of the world. Sample pasta dishes with fresh pesto, local cheeses and seafood, and savory pastries, and taste the flavors the locals love.

The Italian city of Genoa, where pesto got its start, is home to antique shops; stunning 15th-, 16th-, and 17th-century palaces; and scores of outstanding restaurants and bars. This tour leads you through the top sites, secluded squares, and hidden spots. You’ll try local Prosecco, coffee, pesto, and focaccia, all with the expertise of a local guide.

Explore the historic streets of Genoa Old Town on a 4-hour food tour, and discover the eateries loved by the locals. After visiting a historic candy shop, bakery, spice shop, and more, you’ll search for fresh basil at a food market. Learn the secrets behind a good Genoese pesto, then sample a dish of trofie pasta and pesto with wine. The tour is run with a private guide, just for your sole group.

Immerse yourself in Italian culture with a hands-on home cooking class. Learn to prepare an authentic four-course Genoese lunch with local wine and coffee. Work with your host to discover the secrets to traditional Genoese pesto, trofiette pasta, panzanella, and dessert. Sit down and enjoy your meal on a terrace overlooking the ocean and bring your new cooking skills and printed recipes home with you

Do not miss the opportunity to marvel at the highlights of the historical centre of Genoa, while savouring the delicacies of the Ligurian cuisine and while listening to the stories that your local guide will tell you of the city. The Street Food tour of Genoa is a unique experience that will let you try the main dishes of Genoa on the go! You will meet your local guide at the Old Port of Genoa, and from here you will start you multi-sensorial experience. Enjoy some freshly fried seafood, typical of cities by the sea. Then follow the scent of basil to your next stop, where you will see how pesto is made a try some freshly made! Walk across the main squares of Genoa, Piazza San Lorenzo and Piazza De Ferrari and enjoy some typical flat bread, flavoured with oil, onions or olives. If you have a sweet tooth, this is your moment! Enjoy some Italian Gelato and a traditional Ligurian cookie called Canestrelli, in English “little baskets”. This experience will involve all five your senses!

Get an introduction to the local culinary styles of Genoa in this introductory cooking class. Under the instruction of a professional chef, learn to prepare four traditional dishes from the region. In addition to the courses, enjoy warm focaccia bread, a welcome apéritif, and wine with the meal. After dinner, go out for gelato in the Boccadasse neighborhood.

Learn the secrets of Italian cooking in a private cooking class. Immerse yourself in Italian culture and history in a Renaissance palace in Genoa as you learn traditions passed through the generations. Discover traditional Genoese recipes like pansoti - hand-made pasta stuffed with wild vegetables, and mandilli de sea – paper thin lasagna shaped pasta. Sit down to enjoy your cooking accompanied by wine and other classic dishes like savory pies and fried fish.

Have you ever been to a local market and traditional food shop in Italy, full of ingredients you'd love to experiment with? This is your chance to  visit a market with a local expert, choose your most inspiring ingredients, and create and name your very own two recipes.  Go food shopping with your Cesarina and choose 3-5 staple ingredients that capture your imagination before immersing yourself in a private cooking class at their home. With their expert guidance, you will learn how to prepare your chosen ingredients and make your own two Italian creations. Cultivate your creativity and confidence in the kitchen by adding an Italian flair to your dishes.  Then, taste everything you have prepared accompanied by a selection of red and white local wines. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Learn to make authentic Italian pasta fresca with a local chef in Genoa. Discover Italian culinary traditions and learn typical grandma recipes. Taste the fruits of your labor in a convivial atmosphere.

Learn how to make fresh pasta from scratch during a private half-day class at the home of an expert local cook. During the class, expect to make three authentic regional pasta dishes while working at a workstation equipped with all the necessary ingredients and utensils. Afterward, enjoy the meal that you helped to prepare accompanied by a selection of red and white wines from the Genoa region.

Overview Enjoy a hands-on way to discover Liguria’s storied cuisine during this gourmet, small-group cooking class, hosted in the resort town of Rapallo. In the morning, make your way to one of the town’s top restaurants, and be sure to come hungry. With your chef’s guidance, you’ll learn how to make traditional Ligurian pesto with a mortar and pestle, as well as several other dishes. At the end of class, sit down for a well-deserved lunch, accompanied with local wine.

Visit an organic vineyard situated on the hills behind Bonassola with an expert winemaker and taste two local white wines. Between the ancient vines you will see the cultivation of blackberries, raspberries and a wonderful apiary. And all this comes a lovely sea view!

Have you ever been to a local market and traditional food shop in Italy, full of ingredients you'd love to experiment with? This is your chance to visit a market with a local expert, choose your most inspiring ingredients, and create and name your very own two recipes.  Go food shopping with your Cesarina and choose 3-5 staple ingredients that capture your imagination before immersing yourself in a private cooking class at their home. With their expert guidance, you will learn how to prepare your chosen ingredients and make your own two Italian creations. Cultivate your creativity and confidence in the kitchen by adding an Italian flair to your dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. Cesarine is Italy’s oldest network of 1000+ home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Stroll through the charming historic center of Genoa and learn some anecdotes about the glorious past of the ancient Maritime Republic. Stop in authentic local shops to try the best specialties and visit an extraordinary winery located in the heart of the historic center to learn about the local wines produced in Valpolcevera: you will taste 2 different wines and also see the collection of ancient tools for the production of wines used in the century last!

Indulge in a culinary experience in picturesque Genoa during this half-day, dining tour that focuses on local, traditional recipes as well as food traditions and people. Enjoy a four-course meal and learn to prepare a starter, pasta, traditional Italian main, and dessert served alongside locally produced wines and fresh, strong espresso.

Your day in Genoa is just winding down, the sun's about to set... It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of  five elegant nibbles to pair with with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Spent 3 hours in beautiful Rapallo, learning to make the famous Pasta and tiramisù, in local homes, with this hands-on cooking class. This will be lead with expert home cooks in their own homes and you can choose morning time or afternoon time. This is a shared cooking class held in a carefully selected local home in Rapallo. Our Cesarine (the name of our hosts) will welcome you like part of the family and will teach you their family cooking secrets for an authentic culinary experience. Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Enjoy an exclusive and sustainable experience discovering the most authentic side of Portofino. On the slopes of Portofino Mountain, you will be welcomed in the olive farm of a local family, who has resumed with great passion the traditional activity of olive growing and oil making. The location is breathtaking: a beautiful country estate surrounded by terraced gardens and olive trees. From here the view extends over the whole Gulf of Portofino. And it will be just for you since the family opens the doors of their gorgeous house just for our guests. Accompanied by the producer, you will have a walking tour among the olive trees and taste the unique olive oil they produce. Then, gathered in the sea view patio, your host will show you how to prepare pesto sauce with mortar and pestle. You will taste a plate of hand-made pasta seasoned with freshly made pesto, a farm to table salad, fruit, local cookies and coffee, all accompanied by local wine! Definitely a one of a kind experience!

We are reasonably flexible with the itinerary as we are a completely private excursion..You can be "hands on" or just sit back, relax and enjoy the view. Be aware that our prices are based on a "minimum" of 4 persons. We will take 1,2,or3, but the 4 person minimum will apply. Simply enter your number of persons to reflect the correct price, all inclusive.

Delve deeper into Italy’s culinary culture than you would in a restaurant during a private market tour and cooking class in a local home. Designed for travelers with a vested interest in food, this experience promises both the undivided attention and insider knowledge of your guide, and allows you to cook in the intimate setting of a local home.

Visit the vibrant market with a local home cook and immerse yourself in a 4-course private dining experience with an Italian family in their own home. Enjoy an exclusive cooking demo and taste authentic regional recipes treasured in family cookbooks, all accompanied by a selection of local wines. • Go shopping at a local market and get advice on the most authentic ingredients from an expert home cook • Discover Rapallo's culinary heritage: taste a 4-course menu with an Italian family in their own home • Learn the secrets of an Italian dish with a cooking demonstration • Drinking water, selection of wines, and coffee provided • Take home a souvenir: the official ‘Cesarine’ shopping bag Cesarine is Italy’s oldest network of 1000+ home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Dive into Genoa like a local foodie. Explore your Cesarina's most trusted artisanal food shops, tasting as you go. Visit a selection of small local shops, learn about the typical products of the city while tasting them. A delicious way to discover Genoa and its gastronomy! • Street food tasting tour • Explore your Cesarina's most trusted artisanal food shops • Sample some of Genoa typical street food staples • Do some sightseeing in Genoa as you walk from tasting to tasting • Small-group tour with a maximum of 12 people for an authentic food experience Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

In this activity you will get to know the ingredients and the authentic culinary traditions of the area, you will experience firsthand the preparation of fresh pasta and pesto and you can have lunch in a wonderful location surrounded by trees and flowers

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.